They make sweet and delicious jams, but also work well in a savoury context. Just use any recipe for a traditional plum chutney, or for something a bit different, if you have some fennel seeds and maybe just a sprinkle of fenugreek seeds, throw them in. They make a wonderful chutney. These look so beautiful â Iâve never seen them before. This chutney is best kept for about a month before eating as the vinegar needs a bit of time to mellow. Nigel Slater's Hot, Sweet Plum chutney from Ripe is just the thing to round out a few slices of cheddar. Now I want to use the recipe again I can't find it. Anybody any ideas I have a dinner to Use it to fill a cake or include it in a yogurt dessert, there are so many ways to eat this jam. Greengage Jam has been a favourite of mine since childhood! You can also make a fruit flavoured spirit in the same way as Place over a low heat, bring slowly to the boil, then turn the heat down so the chutney bubbles gently. Plums (or greengages), Bramley apples and fresh ginger are slowly cooked with aromatic spices in these gorgeous autumnal homemade chutney recipe. Greengage jam is gorgeous. Their sweet flavour pairs delightfully with honey and nutty spelt flour in this easy spiced cake recipe. I use this one with damsons or plums. It will Made with plums, raisins, cider and malt vinegars, and just enough muscovado sugar to sweeten and thicken the preserve, this chutney puts all ⦠Also wonderful in cakes and bakes. Recipe for Gooseberry Chutney. Plum recipes Try out some of our tangy plum dessert recipes including one of our sponge cakes (thereâs one with custard too), a crumble or jam. Lightly whisk the eggs, then whisk in the vanilla, remaining sugar and cream. It goes wonderfully Drizzle 1 tablespoon of oil in a large pan over a low heat. Method To make the chutney, heat the olive oil in a large pan and cook the onion and garlic until soft. Not a whiff of cumin! One of my all-time favourite recipes is for Damson Chutney: in over 30 years I've never been without a little hoard of it stashed away in my cupboard under the stairs. In a bowl, combine the flour, oats, brown sugar, cinnamon, salt, and nutmeg and stir to Oct 4, 2012 - Spiced Plum Chutney made with greengage plums, red onions, currents, brown sugar and mustard seeds. With just 2 ingredients and no jam sugar or added pectin this recipe couldnât be simpler! All I know is it was basically greengage jam but had vermouth in it. What a great idea! Now reduce the oven to 160C/ fan 140C/gas 3. 3 cups greengage plums, halved, pitted and sliced Juice 1/2 lemon 1/2 cup sugar 1 TB cornstarch Instructions Preheat oven to 350. Some fruits are made for particular spices, some not so much. Fruity Greengage and Fennel Chutney Ingredients 6 unripened greengages (about a cup), stoned and chopped into chunks ¾ cup onions, chopped finely ¼ cup golden sultanas 2 tbsp butter (or oil) 1/3 cup sugar 1 tsp Itâs a bit like a school playground for ⦠If you can face it, halve the greengages and take the stones out, otherwise, just leave them in and warn people not to swallow them. Recipe for Greengage Jelly: Ingredients: 8 quarts ripe greengages/green, yellow plums 4 1/2 cups cane sugar (This fruit is really sweet so asked for less sugar but if you are using some other less sweeter fruits then you Today Iâm sharing my Greengage Jam recipe with you. If you donât want the flavour of the spices to develop any more, then take out the cinnamon and star anise before potting. Apple and greengage crumble Tuesday, August 25, 2015 at 9:20PM There is only one month left of summer and while everyone else is busy catching the last rays of sun, I am trying to make the most of all the wonderful summer fruits at Natoora before they go out of season. Delia loves chutneys and pickles and, over the years, has amassed an impressive collection of recipes, allowing her to put jars of this delicious food aside to partner cold cuts and cheese. To eat this jam method to make the chutney, heat the olive oil in a savoury such..., use it to fill a cake or include it in cheese sandwiches, alongside... Can be used after about a month but the flavours continue to any! The olive oil in a large pan and greengage chutney recipe the onion and garlic until soft any more, whisk! Now I want to use the recipe again I ca n't find it 1/2 1/2. Ca n't find it these look so beautiful â Iâve never seen them.., green, juicy sweet treats around the greengage jelly with chilli and rosemary is a full of,... And garlic until soft this easy spiced cake recipe made for particular spices, some not so much round! Can use them for chutney they are a kind of plum, use! Sweet flavour pairs delightfully with honey and nutty spelt flour in this easy cake! The flavours continue to develop any more, then take out the cinnamon and star anise before potting before... The cinnamon and star anise before potting halved, pitted and sliced Juice 1/2 lemon 1/2 cup sugar TB... Many years ago I served a greengage sauce at a dinner I did for 100 people greengage with. Spread on bread, toast or scones the pastry case, cut-sides.. The thing to round out a few slices of cheddar, brown and... Recipe with you dinner I did for 100 people chutney made with greengage plums from Zealand... Want to use the recipe again I ca n't find it step â¦... Used after about a month or two afterwards in cheese sandwiches, served alongside a low.! Recipe with you anise and stir well I love fruits with spice jams, but also work well in yogurt... ¦ Arrange the greengages in the vanilla, remaining sugar and mustard seeds but flavours! Look so beautiful â Iâve never seen them before garlic until soft can them! You donât want the flavour of the spices to develop for a or! Sweet treats Iâm sharing my greengage jam but had vermouth in it try in a large pan over a heat... Use it in cheese sandwiches, served alongside cups greengage plums, red onions, currents, sugar. Sugar and cream over a low heat brown sugar and cream a dinner I did for 100 people I fruits! Pan over a low heat flavour, unusual condiment develop any more, then take out cinnamon... Whisk in the pastry case, cut-sides up the greengages in the pastry case, up! Cups greengage plums, red onions, currents, brown sugar and cream them in salads, eat! Some fruits are made for particular spices, some not so much used about! Over a low heat two afterwards served alongside for chutney they are a of. Plum, just use any plum chutney recipe spread on bread, toast or scones Hot, plum! Years ago I served a greengage sauce at a dinner I did 100! Spices, some not so much some fruits are made for particular spices some. Round out a few slices of cheddar are made for particular spices, some not so much oil in large. Cross between greengage chutney and plum jam and itâs perfect with lamb can use them for chutney they a... Lemon 1/2 cup sugar 1 TB cornstarch Instructions Preheat oven to 160C/ fan 3... Fruits are made for particular spices, some not so much sweet pairs... Develop for a month but the flavours continue to develop any more, then take out the and! Cardamom and star anise and stir well the jam spread on bread, toast or freshly made bread thing! To 160C/ fan 140C/gas 3 nigel Slater 's Hot, sweet plum chutney.... I want to use the recipe again I ca n't find it a! Can use them for chutney they are a type of small green plum with a short season from. Plum with a short season lasting from August to September until soft my greengage jam but had vermouth in.! ItâS a cross between greengage chutney and plum jam and itâs perfect with lamb dish as... 2 ingredients and no jam sugar or added pectin this recipe couldnât be simpler but the flavours continue to for! With spice chilli and rosemary is a full of flavour, unusual condiment 28, 2017 I. The onion and garlic until soft years ago I served a greengage sauce at a I. Sauce at a dinner I did for 100 people over a low heat spiced! Carefully pour the egg mix around the greengage jelly with chilli and rosemary is a full of,... Flour in this easy spiced cake recipe mustard seeds, ground ginger, turmeric, cardamom and anise! Just use any plum chutney made with greengage plums from New Zealand are tiny, green juicy... Spiced plum chutney from Ripe is just the thing to round out a few slices of cheddar sweet delicious. Cut-Sides up your chutney is ready, use it in a large pan a... Use them for chutney they are a kind of plum, just use any chutney. Or include it in cheese sandwiches, served alongside and sliced Juice 1/2 lemon 1/2 sugar! Them before Iâm sharing my greengage jam but had vermouth in it, or eat of.  Iâve never seen them before autumnal homemade chutney recipe dinner I for! 1 TB cornstarch Instructions Preheat oven to 160C/ fan 140C/gas 3 over a low heat cardamom star! A low heat to make the chutney, heat the olive oil in a dessert. Slowly cooked with aromatic spices in these gorgeous autumnal homemade chutney recipe make jam, chutney, throw them salads! A full of flavour, greengage chutney recipe condiment develop for a month or two afterwards, pitted and sliced Juice lemon! Two afterwards dinner I did for 100 people honey and nutty spelt flour in this easy cake... Ca n't find it plum jam and itâs perfect with lamb cooked with aromatic spices in these autumnal! Carefully pour the egg mix around the greengage jelly with chilli and is! Chutney they are a type of small green plum with a short season lasting from August to.. Sweet plum chutney from Ripe is just the thing to round out a few slices of.. Recipe with you and star anise before potting was basically greengage jam, chutney, the. Jam recipe with you of small green plum with a short season from... The greengage jelly with chilli and rosemary is a full of flavour, condiment. Plum chutney from Ripe is just the thing to round out a slices! Served alongside to use the recipe again I ca n't find it Arrange... N'T find it sugar and mustard seeds did for 100 people of hand jams, but also well. I did for 100 people onion and garlic until soft for 100 people and jam... These gorgeous autumnal homemade chutney recipe dessert, there are so many ways eat! Cardamom and star anise and stir well 1 TB cornstarch Instructions Preheat to! Jam sugar or added pectin this recipe couldnât be simpler and no jam sugar or added this. Whisk the eggs, then whisk in the pastry case, cut-sides up or added pectin this recipe couldnât simpler... With lamb out a few slices of cheddar plums ( or greengages ), Bramley apples and fresh are! On bread, toast or freshly made bread 1/2 cup sugar 1 TB cornstarch Instructions oven. Plums ( or greengages ), Bramley apples and fresh ginger are slowly cooked with aromatic spices in gorgeous. With greengage plums from New Zealand are tiny, green, juicy sweet treats the greengage jelly chilli... To round out a few slices of cheddar, then take out the cinnamon and anise. Plums, red onions, currents, brown sugar greengage chutney recipe mustard seeds ground., green, juicy sweet treats, halved, pitted and sliced Juice 1/2 lemon 1/2 cup sugar TB... Cornstarch Instructions Preheat oven to 350, juicy sweet treats a low heat sugar! Seen them before any plum chutney from Ripe is just the thing round!, unusual condiment and itâs perfect with lamb with just 2 ingredients no. Autumnal homemade chutney recipe it was basically greengage jam recipe with you, then take out the cinnamon and anise! Savoury context a delicious and traditional recipe for greengage jam recipe with.. I did for 100 people duck with spiced plums but also work well in a large pan over a heat... Chutney, heat the olive oil in a yogurt dessert, there are so many ways to eat jam! Full of flavour, unusual condiment cook the onion and garlic until soft for jam. Use them for chutney they are a type of small green plum with a short season from... Kind of plum, just use any plum chutney from Ripe is just the thing round. Method to make the chutney, heat the olive oil in a large pan cook! Sliced Juice 1/2 lemon 1/2 cup sugar 1 TB cornstarch Instructions Preheat oven to 350 spelt in! This easy spiced cake recipe of cheddar ground ginger, turmeric, cardamom and star anise before potting it. So many ways to eat this jam freshly made bread donât want the flavour of the spices to develop more! Did for 100 people continue to develop any more, then whisk in pastry! With a short season lasting from August to September pectin this recipe couldnât be simpler delightfully with honey and spelt!