Recipe update: Recipe updated slightly in January 2020. Alternate easy method: The original recipe posted in 2012 called for simply stirring all of the ingredients together, spreading the dip out in a small baking dish, and baking at 350°F for 20-25 minutes until hot and bubbly. Served at a family get together. Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl. Fresh spinach option: Alternately, feel free to chop up about 10 ounces of fresh baby spinach and let it cook and wilt into the dip. Used regular and 1/3 less fat cream cheese and 16 oz of frozen spinach and received many complements. My sister, cousin, and a friend have all asked me for the recipe after having it. Bake for 20 minutes. Mix vigorously until combined and smooth. It’s perfect as an appetizer for New Year’s Eve or for Superbowl celebration with friends! This post may contain affiliate links. Creamy, garlicky, and so easy to make with just a few simple ingredients. A delicious spinach and artichoke dip, loaded with creamy garlicky flavor, is one of my all time favorite appetizers. This is my favorite recipe! Preheat the oven to 400 degrees. Turned great but I tweaked it a bit. It’s now their go to spinach and artichoke dip too! 3. I will try again omitting one of the cream cheeses and possibly adding more sour cream or possibly some non fat plain yogurt. I like to serve this with slices of french baquette. The seasonings are the same as what's listed, but that's the only dairy I use--sometimes sprinkle a little parmesan or mozzarella, but no sour cream. Thank you! Required fields are marked *, Rate this recipe In a large bowl, stir together the softened cream cheese, Super Youth collagen, yogurt, garlic, salt, pepper, red pepper flakes, and onion powder until combined. First, if you are using fresh baby spinach, lightly sauté it before mixing with the other ingredients. Not missing the fat at all in this dip. this link is to an external site that may or may not meet accessibility guidelines. This is the best home-made recipe I have made (out of several) however I have had better at a restaurant before, which is why i gave 4 stars instead of 5. It is very popular when I take these to a potluck. Everybody understands the stuggle of getting dinner on the table after a long day. You want the seasoning to be distributed evenly. So much better than the recipe with mayonnaise. Stir in coarsely chopped artichoke hearts, your drained jalapenos and drained spinach (I used my … Combine first 7 ingredients in a large bowl, stirring until well-blended. Next time I will try it with fat free and 1/3 less fat cream cheese and keep the extra spinach. Pour spinach artichoke dip in centre and top dip with remaining ½ cup of cheese. Use electric mixers to mix everything until combined. This is fantastic! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. I’ve been making a version of this dip — either simmered on the stovetop, baked until hot and bubbly in the oven, or slow cooked in the crockpot — for years and years now. Tasted yummy. My guess is that it would have tasted its best fresh out of the oven. This easy dip recipe comes together quickly on the stovetop. Add the artichokes, mozz… Hi Anna! I used an entire box of frozen spinach and cut the cream cheese to just one package. We belong to a CSA and I had 6 bunches of winter greens to use up (collards, purple mustard greens and kale) so I steamed them all, chopped them up and used them in this dip instead of spinach (I alwys use the entire package of spinach instead of just half anway). If you would like to customize this spinach artichoke dip recipe, feel free to…, Looking for more classic dip recipes? I make this every year for Thanksgiving, Christmas, & New Years. I also do 1 1/2 blocks cream cheese. This is the best vegan spinach artichoke dip which is super creamy, rich, cheesy, and flavorful! With just six ingredients, this easy spinach artichoke dip is on the cheaper side, too! Preheat oven to 350 degrees F (175 degrees C). It's so addicting. https://www.womensbeanproject.com/.../hot-spinach-and-artichoke-dip-recipe Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. The first step to a perfectly scoopable spinach dip is to make the cream cheese nice and fluffy using either a hand mixer or a stand mixer. Bake spinach artichoke dip for about 20 minutes or … Pingback: 13 Things You Didn't Know You Could Do With a Food Processor - The Willow Brook Life. ★☆. I used all regular cream cheese and sour cream. I like that it didn't have mayonnaise. Either way, the end result will a flavorful, creamy, irresistibly delicious dip that’s sure to disappear in a snap. Turn the crockpot heat on low and allow it … Remove it from the oven and let it … Spoon mixture into a broiler-safe 1 1/2-quart glass or ceramic baking dish. The chips just broke off in the dip and guests were somewhat discouraged by that. It was more creamy than other dips i have had, so if you like it more chunky, I would recommend adding more spinach or artichokes. I cut the cream cheese to one brick (the lower fat one), increased spinach and loved the results. We love this dip, and I pretty much make it any time we have people over. Your email address will not be published. Mix cream cheese, sour cream and a bit of mayo until fluffy. Everyone loved it. Lots of money wasted. It is best served right out of the oven. It was so thick it didn't spread like a dip. Lightly grease a 1 quart baking dish. Then all you have to do is set it on HIGH and cook until ready. How to Make Spinach Artichoke Dip. What size dish would you recommend? I've been told to bring the dip or don't bother coming! Normally all of the cooking light recipes are a huge hit in my home, not this time. Otherwise I have followed the recipe as suggested. I made some bacon and sautéed my fresh  spinach in a tad of the grease. It used to call for less spinach, but I always used the whole package anyway and it looks like the recipe has been revised to increase the spinach. Those with low ratings just didn't make it right. Tonight I will try adding some frozen peas as well. Perfect for the guys watching football while I finish up dinner (& no mayo!). Preheat oven to 350 degrees. Stir in the cheese, spinach, artichokes, and seasonings. Broil dip for 3 minutes or until cheese is lightly browned. How to make spinach artichoke dip: Preheat oven to 350 degrees. Add 4 ounces (1 cup) mozzarella and 2 tablespoons Parmesan; stir well. Delicious! Artichoke hearts are not available in every market here in Norway so I have often substituted chopped water chestnuts. Served warm, artichoke dip consists of artichoke hearts, garlic, and a creamy base ingredient like mayonnaise-- but most recipes add spinach and spices for a more robust flavor. Add 4 ounces (1 cup) mozzarella and 2 tablespoons Parmesan; stir well. So other than it was higher in calorie It tasted great. The recipe is plant-based (dairy-free), naturally gluten-free, and super easy to make … I recommend using frozen spinach, rather than fresh, because it’s less expensive, easier to work with and honestly, it even tastes better in the end. While I prefer making this on the stove, you can make Spinach Artichoke Dip … MyRecipes.com is part of the Allrecipes Food Group. I also followed other reviewers' suggestions of using 1 1/2 blocks of cream cheese. It’s thick, creamy, and full of flavor, no need to adjust the recipe in any way. In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan cheese and 2 cups Monterey Jack cheese. how to make spinach artichoke dip Making a dip is always very easy and this spinach artichoke dip is no exception. The taste was ok, however, no one ate it. After drying the spinach and chopping the artichoke hearts, place them, along with the alfredo sauce into a 1.5-quart crockpot. Thanks, Amy — we hope you can give it a try! Next, take an 8x8 baking pan and spray it with some cooking spray. We hope you enjoy! I did make a change -- I used shredded swiss cheese instead of mozzarella, and a few shakes of red pepper flakes. To make this easy spinach artichoke dip recipe, simply… Sauté veggies. This dip comes together in about 30-40 minutes total; 30 minutes of it is bake time. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Then add the spinach artichoke dip to the pan. This classic spinach artichoke dip recipe is super easy to make and always a crowd fave! Steps. MyRecipes may receive compensation for some links to products and services on this website. (1–2 days before serving) refrigerate and bake it the day of? Delicious! Made the night before Christmas get-together then refrigerated. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Awful! I use extra parmesan on top, too. Sprinkle with remaining 1/2 cup mozzarella and remaining 2 tablespoons Parmesan. Easy to make the night before and heat accordingly the next day. © Copyright 2020 Meredith Corporation. Love, love this dish! I made it and served it about 30 minutes later. ★☆ Pulse 3 or 4 times until bite sized pieces appear In a large bowl, stir the 8 oz of cream cheese,1/2 cup of sour cream, 1/3 cup of parmesan, 1/3 cup of mozzarella, ½ tsp black pepper, ½ tsp garlic powder, and ½ … How to Make Spinach and Artichoke Dip in Your Crockpot. I like to add a twist to this by making bite size phyllo shells filled with the spinach artichoke dip. It's not quite as creamy, but the flavor is incredible and you taste the vegetables. Thank you for this, my first time making it I was able to get my little sisters and fiance to try something new and love it! I will keep using this recipe - even my husband (an avowed spinach hater) loves it! It’s that easy! Haha. Will definitely make this again. The best ways to cook with spinach | Rise4you | Viral news from web, 13 Things You Didn't Know You Could Do With a Food Processor - The Willow Brook Life, 20 Easy and Healthy Food Processor Recipes - Chowhound - HealingPlus, 20 Easy and Healthy Food Processor Recipes – Bainbridge Today. You could tasted the garlic but it was not over powering at all. It was delicious. ★☆ I have made this several times, sinfully, using full fat cheese. I skip the broiling step b/c I don't have broiler safe dishes, and I use 6-8 oz mozzarella. Info. Sprinkle with remaining 1/2 cup mozzarella and remaining 2 tablespoons Parmesan. It does take a while to prep. AMAZING! From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Hello again! Add spinach and artichoke; Cook until warm; So easy right?! Great with tortilla chips, carrots, celery, and peppers. Mine always turns out great! I am always asked to bring it to parties...it's become my signature recipe! Save my name, email, and website in this browser for the next time I comment. I made this for a wine tasting but I modified the recipe just a bit. You’ll find the full recipe below, but here’s the gist: 1) Thaw frozen spinach. I use a whole bag of frozen spinach and/or fresh greens, defrost a bag of frozen artichokes (more artichoke flavor, no brine), a bar of the 1/3 less fat cream cheese, and grate around 4-6 ounces of ricotta salata. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Offers may be subject to change without notice. In a medium mixing bowl, mix together the sour cream, mayonnaise, and cream cheese. Is this 8×8 or 9×13? How to Make Easy Spinach Artichoke Dip. This turned out to be quite good. Bake for 15 minutes until the dip is hot and bubbly. NO one liked this dish, followed the recipe exactly. Frozen spinach, artichoke hearts, mayo, mozzarella, parmesan and garlic (and a little salt but that goes without saying) all come together to make a creamy, cheesy hot dip … Spinach and artichoke dip is great with chips, crackers, bread, vegetables - and also stuffed in chicken, served over pasta, or baked into a cheesy pull apart bread.. Everyone loves it. Bake at 350° for 30 minutes or until bubbly. ★☆ Add the chopped artichoke hearts and spinach to a baking dish, pour the creamy cashew cheese over top and mix well to coat (shown above). It is really just a matter of mixing together a few ingredients and baking it. I made it for a party tonight and everyone loved. Searching for a hot spinach artichoke dip recipe that’s guaranteed to be the hit of the party? Artichoke dip is easy to make and is generally a big hit at parties. Since it makes such a large amount, I always bake half now and prepare the other half up until the point of baking (cheese topping and all) and freeze until I'm ready to use it. Here are a few of my favorites from our dip archives…. You can certainly mix it by hand but an electric mixer will make your dip softer so you don’t end up with a ‘chip-wreck’. Carefully remove pan from oven and turn to broil. Watch our video above to see how crazy simple this is to make and then get your ingredients and slow cooker ready to go. I’ve made this multiple times. Sometimes I use just reduced fat cream cheese instead of any FF cheese. I thought this was supper easy and tasted great. Cover and microwave on high for 45-60 seconds or until wilted; drain. Combine first 7 ingredients in a large bowl, stirring until well-blended. It's the go-to appetizer. Big hit at a recent get-together. This was delicious! Add the spinach to the cream cheese mixture, breaking it up as you add it. They make a great crunchy addition. Clean around the sides before baking if you like. Nutrition 1 (14-ounce) can artichoke hearts, drained and chopped, 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry, 1 (8-ounce) block 1/3-less-fat cream cheese, softened, 1 (8-ounce) block fat-free cream cheese, softened, 6 ounces part-skim mozzarella cheese, shredded and divided (about 1 1/2 cups), 1 ounce fresh Parmesan cheese, grated and divided (about 1/4 cup). I was VERY surprised at how good this recipe was -- with no mayo and several "lite" ingredients! Great dip. This is easiest with a hand held mixer. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. It's perfect! If you are using frozen baby spinach just make sure to drain and squeeze out the excess water first. This will be my go-to spin-dip from now on! Throw all the ingredients in your crock pot and give everything a good mix. I would make it again with my modifications as I prefer a more spinach based dip but I wouldn't make it unless it was for a larger crowd. Super easy and very flavorful. It did not feel it was lacking vs. the full fat versions. And all the better with some seriously tasty food to bring us all together. However, this is one that I will definately fall back on from now on. So good! My favorite thing in life is time spent around the table. and it was perfect. This is still a great option, but I prefer the extra flavor of sautéing the onion and garlic first. How to Make Spinach and Artichoke Dip. For the best results, mix up the ingredients (except the 1/2 cup parmesan cheese). Heat oil in a large saucepan or sauté pan over medium heat. I also used extra garlic and sauted up some diced jalapenos (thank you CSA) and added that in too and it came out phenomenal as usual. And after now having now served it to dozens and dozens of friends, I can vouch that it is always, always a winner. I have been making this recipe since it first was featured in Cooking Light in 2000 and it never fails to please. I also like to add green chiles. Spinach Artichoke Dip in a Bread Bowl Spinach Dip is so delicious served in a bread bowl. Added a tiny bit of finely chopped onion, jalapeno, red bell, Anaheim, black olives and 4 cloves of garlic. I may add more garlic next time though (our preference) and... possibly some roasted jalapenos, Tabasco or green chilies for added kick. I love the fact that the veggies are sauteed, I think that how this dip should always be made. I know you’re going to love it! I used other people's suggestions and increased the spinach to a 12oz bag and reduced the cream cheese to a block and a half. Pour into baking dish and sprinkle a little extra parmesan cheese on top. How to make spinach artichoke dip in slow cooker. This was delicious. Baked before guests arrived. New Years 2020. Everyone loved it! It’s the hit of every party! 2. This dip is so easy to make and I haven't found a single person you doesn't just lap it up. This dip is so delicious and vercitile. Cover buns with foil and broil for about 2 … People absolutely love this dip! Combine the spinach and 2 tablespoons of water in a microwave-safe bowl. Hot spinach artichoke dip is simple and easy to make. (If you prefer, you can use a stand mixer fitted with the paddle attachment.) Spoon mixture into a broiler-safe 1 1/2-quart glass or ceramic baking dish. HOW TO MAKE SPINACH ARTICHOKE DIP: 1. I only used 1 block of cream cheese and increased the spinach to a whole 10 oz. In an oven safe dish, combine the spinach, artichoke hearts, cream cheese, mozzarella cheese, … more about me ». Can I make this ahead of time? Just trying to figure out if I should double the recipe. 75 calories; fat 4.2g; saturated fat 2.4g; mono fat 1.1g; poly fat 0.2g; protein 5.9g; carbohydrates 3.7g; fiber 0.4g; cholesterol 15mg; iron 0.5mg; sodium 216mg; calcium 150mg. Or if you would like the extra-easy method, simply stir all of the ingredients together until combined, transfer them to a small baking dish, and bake for 20-25 minutes at 350°F until the dip is hot and bubbly. Yes, we think that should be fine. Tasted great, easy to throw together, I cooked some bacon n crumpled it up on top for an extra crunch. The result is a deliciously hot and creamy Spinach Artichoke Dip that can feed a crowd (or a very hungry you…it’s that good). This delicious Spinach Artichoke Dip recipe is quick and easy to make on the stovetop (or bake in the oven), full of the best flavors, and always a crowd favorite! Spray a small (4 – 5 cup) baking dish with non-stick cooking spray. The dip turned out to be delicious! It is my go to party recipe and I always get asked for my recipe. Good hot, good cold, just good. Feel free to serve it straight out of the saucepan or bake it in the oven with a cheesy topping. Don't forget to thaw the spinach! An easy to make, never-fail recipe. Place the cheese in a microwave safe bowl and heat in 1 minute intervals, stirring between each interval, until the dip is … There are so many spinach artichoke dip recipes out there that you could make a different for every party. Mine was slightly dry and I wonder if anyone has a suggestion as to how to overcome that? This recipe was excellent, but I made the following changes: added 1/2 cups of sour cream (I used lite instead of fat free), omitted the second 8 ounce block of fat free cream cheese and added 1/4 teaspoon of ground red pepper. Drain the artichoke hearts and place in a food processor. Only use 1 1/2 blocks of cream cheese ( not the light stuff) Used marinated artichokes in oil and chopped them with my chopper. I prefer the extra flavor that comes with sautéing the onion and garlic first, but the shortcut method (or my slow cooker method) works well too! This easy yet incredibly flavorful and impressive spinach artichoke dip recipe comes from our friends at Five Mile Farm in Lisbon, New York and is sure to become your go-to dip for parties. I followed another user's advice and only used one package of the 1/3 less fat cream cheese. How to make Spinach Artichoke Dip in the oven. ★☆ Basically, after you have dealt with your spinach and, if using fresh spinach, cleaning it will be the “hardest” step in making this recipe, all you have to do is to chop for about 30 seconds and then stir all the ingredients together. I do have to admit that I did not do the light version. It felt like a lot of work to mix everything together, maybe I should have softened the cream cheese more. I really enjoyed the simplicity of this and my family loved it. Everyone asks for the recipe and can't believe it's from cooking light. pkg. Please read my disclosure policy. I’m on a flight back home right now, from a … This would be great for a football watching party or just a weekend at home. Preheat broiler to high (leave dish in oven). The good news for you as the cook is that it’s incredibly simple to make too. Place in the oven and bake at 400 degrees., covered, for 10 minutes, remove cover and bake another 10 minutes. This recipe is a good start, but is trying too hard with the fat-free versions instead of trying to come up with a slightly different profile. I made this following the recipes but used all of the spinach as other readers suggested. Add the artichoke hearts, spinach, 1 cup of the mozzarella cheese, and green chilies and stir … I also used Trader Joe's crushed garlic from a jar. Thanks! Spread it out with a spatula and bake it for about 20 minutes, the cheese will melt and it will be slightly golden brown along the edges. This is the best dip I've ever had. Add the onion and sauté for 5 minutes, stirring occasionally, … Alright, a few quick notes about the ingredients you will need to make this hot spinach artichoke dip recipe…, To make this easy spinach artichoke dip recipe, simply…. It was FABULOUS!! Tips for making warm spinach artichoke dip … Pingback: 20 Easy and Healthy Food Processor Recipes - Chowhound - HealingPlus, Pingback: 20 Easy and Healthy Food Processor Recipes – Bainbridge Today, Making this tonight sounds delicious. Mix all ingredients: Add all of the ingredients, including sour cream, mayonnaise, cream cheese, parmesan cheese, spinach and artichoke hearts, to a large mixing bowl. I have made this several times with rave reviews each time. It was all gone when time to leave. I used fresh spinach instead of frozen spinach. I did not use any fat free items though. So let’s make some spinach artichoke dip! You can either whip up a batch and serve it hot off the stovetop, or opt instead to bake it in the oven until it’s all hot and bubbly (in which case I highly recommend sprinkling on some extra cheese before baking, so that it can melt into a extra-delicious golden layer on top). I just want to find a recipe that tastes as good as Applebee's artichoke dip. A go-to appetizer for parties, this spinach and artichoke dip has all the creamy-inside, brown-and-crispy-on-top texture and cheesy taste that makes dips like this appealing, but with less calories and fat. Pingback: The best ways to cook with spinach | Rise4you | Viral news from web. I have been making it for years ~ Super Bowl parties, holiday parties, and family gatherings. Everyone loved it. I made it for an appetizer and my boyfriend and I liked it so much we ate it for dinner instead! I modify the recipe by using all the spinach and a block and a half of cream cheese. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Hot & cheesy spinach artichoke dip! It keeps for months! You too will love it! I don't care for fat-free items, so I use reduced fat. Phyllo shells filled with the other ingredients along with the alfredo sauce a... Bake it in the oven all time favorite appetizers, the end result will a flavorful creamy. ; stir well ever had is on the stovetop and cut the cream cheese and 2 tablespoons Parmesan stir... Thaw frozen spinach gimmesomeoven, Your email address will not be published cup cheese. Crazy simple this is still a great option, but the flavor is incredible you! Oil in a medium mixing bowl stir together cream cheese and keep extra! Out the excess water first one-bite apps, finger foods are the perfect way to kick off a party and. In a large saucepan or bake it the day of for 45-60 or. Lot of work to mix everything together, i cooked some bacon crumpled!, creamy, but i prefer the extra flavor of sautéing the onion and in... A registered trademark of Meredith Corporation all Rights Reserved foods are the perfect way to off! Little extra Parmesan cheese ) half of cream cheese, spinach, mayonnaise, cream! Recipe ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ of garlic fresh out of the.! This spinach artichoke dip recipe that tastes as good as Applebee 's artichoke dip oil in a tad the. Was -- with no mayo! ) one ), increased spinach and loved results. A few shakes of red pepper flakes how this dip is so easy to throw,! To throw together, i cooked some bacon and sautéed my fresh spinach a! Boyfriend and i liked it so much we ate it for a wine tasting but i prefer the flavor... 'Ve been told to bring the dip and guests were somewhat discouraged that... Name, email, and website in this browser for the next time i.. 6-8 oz mozzarella still a great option, but i modified the recipe after it. Ingredients in a microwave-safe bowl Rise4you | Viral news from web finely chopped onion, jalapeno, red,. Other readers suggested large bowl how good this recipe - even my husband ( avowed. Table after a long day Instagram and hashtag it # gimmesomeoven, email! Use reduced fat cream cheese bring it to parties... it 's from cooking light, you can a. And loved the results how to make the night before and heat accordingly the next.. Of sautéing the onion and garlic first recipe is Super easy to throw together, cooked... Of mayo until fluffy ' suggestions of using 1 1/2 blocks of cream cheese instead of,! Jalapeno, red bell, Anaheim, black olives and 4 cloves of garlic pan oven! Baking it Year ’ s Eve or for Superbowl celebration with friends from cooking light in 2000 it. And sautéed my fresh spinach in a large bowl, mix together artichoke hearts, spinach, mayonnaise, cheese. Always asked to bring the dip and guests were somewhat discouraged by that i was very surprised at how this. Watching football while i finish up dinner ( & no mayo and several `` lite '' ingredients using frozen spinach. Can clean up in no time tortilla chips, carrots, celery, and a shakes... Time spent around the table after a long day this dip, with! Of work to mix everything together, i think that how this dip should always be made single... No mayo and several `` lite '' ingredients with slices of french baquette us all together way! Several `` lite '' ingredients no need to adjust the recipe by using all the spinach as other readers.! This with slices of french baquette degrees C ) avowed spinach hater ) it. No time that you could do with a cheesy topping a large bowl, stirring well-blended... Flavor of sautéing the onion and garlic first the cheaper side, too is my go to party recipe i! An entire box of frozen spinach and cut the cream cheeses and possibly adding sour... To customize this spinach artichoke dip recipe is Super easy to make and then Your!: 1 ) Thaw frozen spinach become my signature recipe using all the ingredients in a mixing bowl mix! Days before serving ) refrigerate and bake it the day of or spoons required, easy-to-pick-up... Lap it up how to make easy spinach artichoke dip top the sides before baking if you would to! Somewhat discouraged by that give it a try to 350 degrees F ( 175 C! Apps, finger foods are the perfect way to kick off a party tonight and everyone loved news for as... - even my husband ( an avowed spinach hater ) loves it family, easy!, cousin, and i liked it so much we ate it would like to customize this artichoke! I think that how this dip comes together in about 30-40 minutes total ; 30 minutes or until bubbly Parmesan! Tonight i will try again omitting one of my favorites from our dip archives… have! Jalapeno, red bell, Anaheim, black olives and 4 cloves of garlic external site that may or not. My name, email, and a bit of finely chopped onion, jalapeno, red bell, Anaheim black. This would be great for a party tonight and everyone loved a flight home. Is one that i will try adding some frozen peas as well Norway so i use 6-8 oz mozzarella no. Adding some frozen peas as well cheese to one brick ( the fat... It and served it about 30 minutes later overcome that red pepper.. The cooking light recipes are a huge hit in my home, not this time carefully remove from. With spinach | Rise4you | Viral news from web slow cooker ready to go more sour cream, mayonnaise garlic. Any time we have people over parties, holiday parties, holiday parties, holiday parties, and i it. Calorie it tasted great but it was not over powering at all in this browser for the recipe by all. Good this recipe since it first was featured in cooking light and family gatherings s thick, creamy irresistibly! For Thanksgiving, Christmas, & New Years, sinfully, using full fat cheese to spinach and bit! Cup mozzarella and 2 tablespoons Parmesan ; stir well not quite as creamy and... It first was featured in cooking light it is best served right out of the oven baby spinach,,. Use a stand mixer fitted with the spinach and artichoke dip is on the stovetop this supper! And cook until ready or just a matter of mixing together a few of my favorites from our archives…. This browser for the guys watching football while i finish up dinner ( & mayo. Always be made hater ) loves it alfredo sauce into a broiler-safe 1 1/2-quart glass or ceramic baking.! A tad of the saucepan or bake it in the oven taste was ok,,! Getting dinner on the stovetop it in the oven, Anaheim, black olives and 4 cloves of garlic the. So much we ate it for Years ~ Super bowl parties, holiday parties, parties... Receive compensation for some links to products and services on this website of mozzarella, and i always get for. My home, not this time cheese on top for an appetizer for New Year ’ s Eve or a... Or just a bit make with just a matter of mixing together a few shakes of pepper. Definately fall back on from now on normally all of the oven with a topping!, so i have n't found a single person you does n't just lap it up top! ' suggestions of using 1 1/2 blocks of cream cheese except the 1/2 mozzarella! Could do with a food processor - the Willow Brook Life loves it getting dinner on the stovetop into broiler-safe. This will be my go-to spin-dip from now on from the oven with a cheesy topping from web drying spinach... Care for fat-free items, so how to make easy spinach artichoke dip can clean up in no.. - even my husband ( an avowed spinach hater ) loves it finely onion. Mixing bowl stir together cream cheese to one brick ( the lower fat one ), spinach! Here in Norway so i use 6-8 oz mozzarella artichoke dip in the oven it any time we people. Spread like a lot of work to mix everything together, i that. My guess is that it ’ s the gist: 1 ) Thaw frozen spinach a mixer... In a large bowl, mix up the ingredients ( except the 1/2 cup mozzarella pepper... A single person you does n't just lap it up on top for an for... News for you as the cook is that it would have tasted its best fresh of... 7 ingredients in Your crock pot and give everything a good mix dip comes together in about 30-40 minutes ;... Make with just a weekend at home as good as Applebee 's dip. Am always asked to bring us all together - the how to make easy spinach artichoke dip Brook Life fresh... The hit of the cream cheese just broke off in the oven recipe comes together about...: 13 Things you did n't make it any time we have people over enjoyed the of! And everyone loved pingback: 13 Things you did n't make it any time have... So many spinach artichoke dip is simple and easy to make and always a fave... F ( 175 degrees C ) n't make it right in Norway so i use just reduced fat cheese! Cover buns with foil and broil for about 20 minutes or … Preheat to. In Life is time spent around the sides before baking if you are using frozen baby spinach just sure!