Arak kuning (yellow arak) is branded as "Monkey Juice" and is the cheap drink of choice for backpacker parties in the Perhentian Islands. Other similar drinks are the arak of Iraq – made from fermented date juice, the zibib of Egypt – a peasant-made drink and Greek ouzo – the most popular aperitif in that country. Produced for the first time Arab and Mediterranean countries such as Israel, Lebanon, Syria, Moroccan and Turkish. Another similar-sounding word is aragh , which in Armenia , Iran , Azerbaijan and Georgia is the colloquial name of vodka , and not an aniseed-flavored drink. “It is the national drink.” Steeped in history, arak evolved from the Arab invention of alembic distillation in the 12th century. Commonly served in social settings and gatherings, the drink is famous for its potency and for the translucent milky-white color it turns when water is added to it. Holocaust trip to Poland. Be particularly vigilant in Bali and the Gili Islands. In the London Spirits Competition, he took home a bronze medal in his category, while in New York he took silver and the Arak of the Year award.. And at the Berlin International Spirits Competition, he went one better and took home gold, as well as Arak of the Year.. Native to Lebanon originally, Arak is also the signature drink around parts of Syria, Iran, Iraq, Israel, and Jordan. Arabic عرق) is an alcoholic beverage that belongs to the family of aniseed drinks produced mainly in Jordan, Lebanon, Egypt and Israel. Ask first if the drink contains arak — the answer may or may not be honest. A seductive (and sustainable) drink loved all over the Middle East. Arak is the traditional alcoholic beverage in Lebanon,Iran, Iraq, Syria, Jordan, Palestine, and Israel. Israel’s unofficial official drink is Arak—the local take on ouzo or pastis—the anise-based booze. A Drink to Die From is a Facebook community focused on raising awareness about the dangers of arak. Finding resources and information on arak can be challenging. The waiter comes carrying a tray with a bottle, a small pitcher of water, ice, and lots of glasses. Arak (sometimes spelled "araq" from the Arabic), is a distilled alcoholic drink favored in the Middle East. The name arak in Arabic means Arak – spirits flavored with anise seed. Arak is not to be confused with the similarly named liquor, arrack (which in some cases, such as in Indonesia—especially Bali—also goes by the name arak). It is also normally shared by a few people who are eating together and is not a drink often taken when you are alone. Getting drunk while drinking Arak in the summer heat is something truly Israeli. Arak (or Arc. You pour the clear, anise-fragrant arak out of the bottle, only about one-third of the way up in […] The anise-based Arak is probably the most popular liquor among Israelis, and this drink made from Arak, lemonade and … For More Information . Arak is hardly ever taken neat. 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